Key Market Indicators
Czech food sales are estimated to reach €13.2 billion by 2026, up from €12.5 billion in 2021. This represents a year-on-year increase of 0.8%, with an average yearly growth of 3.3% since 2010. In 2021, the Czech Republic was ranked 17th, with Portugal ahead at €12.5 billion. France, Italy and Spain ranked 2nd, 3rd and 4th respectively. Czech food expenditures are predicted to reach €17.5 billion by 2026, up from €15.5 billion in 2021. This represents a year-on-year increase of 1.9%, with an average yearly growth of 4.8% since 2000. In 2021, the Czech Republic was ranked 14th, with Austria ahead at €15.5 billion. France, Italy and the United Kingdom ranked 2nd, 3rd and 4th respectively. Czech food production is expected to reach $4.8 billion by 2026, down from $4.9 billion in 2021. This represents a year-on-year decrease of 0.1%, with an average yearly decline of 1.2% since 1998. In 2021, the Czech Republic was ranked 77th, with Mozambique ahead at $4.9 billion. India, the United States and Brazil ranked 2nd, 3rd and 4th respectively.
