Key Market Indicators
Consumption of Spanish fruits is projected to fall slightly in the coming years, with a decrease of 0.1% year on year on average. This marks a stark contrast to the figures from 2000, when demand decreased by 2.2% year on year. Production of Spanish fruits is expected to grow by 0.2% year on year on average, up from 18,866,000 Metric Tons in 2021 to 19,083,000 Metric Tons in 2026. This is a slight decrease from the figures in 1966, when supply decreased by 0.6% year on year. In 2021, Spain was the seventh largest producer, with Indonesia taking the lead at 18,866,000 Metric Tons. India, Brazil and Mexico followed as the second, third and fourth largest producers respectively.